Posted : Tuesday, July 09, 2024 02:53 AM
We have used this pasteurizer for the past 7 years.
It has been a great piece of equipment and is perfect for companies producing 20-100k gallons per year.
To pasteurize we filled 3 macro bins with cans (works with bottles as well) loaded the 3 bins in to a large SS cage then lowered with a forklift in to a SS insulated tank.
Please see specs below.
Bath Pasteurizer:
Total Cost: $30,000
Tank Dimensions
• Exterior - 6' x 6' x 5'
• Internal - 5' x 5' x 4.
5'
Cage Dimensions
• 52" x 44" x 5'
66 Macro Bins FV12 dimensions:
• External: 45" (L) x 48" (W) x 16.
5" (H)
• Internal: 42.
5" (L) x 45.
25" (W) x 12" (H)
Hot Water Source (Not included, Available for $1000)
• 2 x Rinnai Tankless Hot Water Heaters @ 199,000 BTU per unit
Pasteurizer Capabilities
• Cases of 12oz cans per Macro Bin: 22.
8
• Bins that can fit inside the cage: 3
• Total cases per dunk: 67
• Approximate Pasteurization time with setup at Noble Cider: ~45min
Cases per 8 hour work day: ~700 (16,800 x 12oz cans)
(We usually do between 300-600 per day)
Package Includes:
• Stainless Steel Pasteurization Tank
• Stainless Steel Dunk Cage
• 2 x Centrifugal pumps (1 for hot water, 1 for tank circulation)
• Controller
• Hoses
• Heat Exchanger
• Macro Bins
Required Additional Equipment:
• Hot Water Source - Either tankless heaters or boiler capable of outputting ~400,000 BTUs for pasteurization specs similar to those achieved at Noble Cider
• Forklift or overhead crane to lift and lower dunk cage
• Various fittings/plumbing and electrical required to hook up pasteurizer.
Cage Loaded with Macro Bins Getting Dunked into Pasteurizer
• Phone : NA
• Location : Liecester Hwy near 356 NEW LEICESTER HWY, ASHEVILLE,NC
• Post ID: 9118277438
Posted : Wednesday, September 04, 2024
Posted : Wednesday, September 04, 2024
Posted : Wednesday, September 04, 2024
Posted : Tuesday, September 03, 2024
Posted : Tuesday, September 03, 2024