Line Cook/Prep Cook

Come work with a fun and creative team of culinary professionals! *Pay can be up to $23/hour with tips and depending on experience!!* We are looking for experienced cooks for all stations and shifts for our newest location.
Pisgah Bakehouse will be open for breakfast, lunch, and will offer more elevated fare at dinner.
We would love to build a tight-knit team of culinary professionals with eyes for the little details and curious minds.
We are looking for someone who can work in a fast-paced environment and perform at a high level.
We offer flexible hours, a supportive work environment and competitive compensation.
We focus on using hyper-local ingredients direct from farmers and mostly organic ingredients.
*PLENTY OF OPPORTUNITIES FOR ADVANCEMENT!!* Job Duties: * Prepare food items as directed and in a timely manner * Follow recipes and presentation specifications * Operate standard kitchen equipment safely and efficiently * Clean and maintain your station in practicing good sanitation/hygiene * Assist with cleaning and organization of the kitchen * Restock items as needed during service * Have a sense of urgency when executing tasks * Work well with fellow cooks and follow instructions This is an entry level position, and there is opportunity to grow and advance in our company with time.
Prior experience is preferred, but not required.
We are willing to teach the right people! $18-$23/hour with Please apply with a resume.
We look forward to meeting you! Job Types: Part-time, Full-time Pay: $18.
00 - $23.
00 per hour Benefits: * Employee discount * Opportunities for advancement Physical setting: * Bakery * Casual dining restaurant * Fast casual restaurant * Upscale casual restaurant Schedule: * 8 hour shift * Day shift * Evening shift * Monday to Friday * Weekends as needed Shift availability: * Day Shift (Preferred) Work Location: In person